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  • We will continue to be a leader in safe sanitation practices - encouraging all team members to become certified in safe food handling, and maintaining that a certified food protection manager is present on every shift.

  • We will continue to protect both employees & guests by asking any staff that is sick or experiencing any COVID-19 related symptoms to remain at home.

  • All indoor and outdoor seating options will comply with the appropriate physical distancing guidelines.

  • Hand sanitizer and/or hand washing stations will be available at all times for both employees and guests, and all common areas/surfaces will be cleaned and sanitized frequently.

  • Restaurant staff agree to wear proper face coverings for the safety of guests and coworkers. 

  • All tables and chairs will be cleaned and sanitized after every use. Place settings, utensils, menus, and condiments will either be single-use or will be cleaned and sanitized after every use.

  • We will post the Delaware Restaurant Promise at our entrances so everyone understands the steps we must all take to keep our communities safe.

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